• Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • QA-23 Wine Yeast - 5g

    QA-23 is our in-house yeast for all fermentations of Chardonnay, Trebbiano, and Dry Moscato. It is also great for Sauvignon Blanc, though we prefer to use BA-11 in house. We enjoy using QA23 particulary because of how it enhances the mouthfeels of our wines.

    Sold in 5g bags designed for fermentations of up to 6 gallons. 

    QA-23 is known for

    - Having low nutrient and oxygen requirements. It has been known to ferment juice at low temperatures (15c) to dryness.

    - Excellent thiol converter making it a complementary yeast for developing varietal Sauvignon Blanc passion fruit character.

    - Produces large amounts of the enzyme beta-gluco­sidase during growth which allows for the release of bound terpenes in aromatic varieties.

    - QA23 makes great Cider too!