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SUMMER Hours are now in effect - Which means we are closed on Monday until the fall.

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INGREDIENTS
  • RED WINE JUICE
  • WHITE WINE JUICE
  • GRAINS
  • EXTRACTS
  • HOPS
  • YEAST
  • EXTRAS
  • EQUIPMENT

    Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • STARTER KITS

  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • BREWING EQUIPMENT
  • KEGGING
  • BOTTLING
  • CONTAINERS
  • OTHER
  • RECIPE KITS

    Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

    Beer of the Month

    Every month we make a new recipe and feature it at a discounted price for the entire month. They're available for purchase both online and in-store. 

    Just like all of our other recipes, these kits are designed to be easy to make, and include complete step by step instructions. 

  • Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • RECIPE KITS BY CATEGORY

  • Beer of the Month

    Every month we make a new recipe and feature it at a discounted price for the entire month. They're available for purchase both online and in-store. 

    Just like all of our other recipes, these kits are designed to be easy to make, and include complete step by step instructions. 

  • Home / Products / EC 1118 - 500g
    EC 1118 - 500g

    EC 1118 - 500g

    $80.00

    EC 1118 is one of the most popular yeasts in the world. It is used to produce Champagne, white wine, red wine, cider, and many fruit wines. 

     It ferments very well, is a rugged yeast that can ferment up to 18% alc/vol.

    - Can be used to restart stuck fermentations

    - Operates betweem 10°c-30°c

    - Its fermentations result in compact lees

    - Can be a bit of a bulldozer, it can remove some of the more subtle aromas from wines. 

    2 items left

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