Biscuit Malt (LB)

Unique and very special Belgian malt. Lightly kilned, then lightly torrefied at up to 320 F. Can be used instead of Victory or Melanoidin malt. 



- Maltster: Castle

- Lovibond: 17.4-21.2

- Protein Total: 11.5

- Moisture % Max: 4.7

- Extract FG Min: 77

- Usage Rate: Up to 15%


Let us know if you would like us to mill your grain in the order comments. Milling is free, but if we don't see it mentioned we will not mill.