INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Sold out

    TF-6 Cider Yeast (6g)

    The best cider yeast for a very high aromatic intensity and complexity towards fresh fruity notes (apple, banana-pear, red, citrus and exotic fruits) combined with interesting elaborated fruit notes

    For sweet ciders, sweet and round mouthfeel strengthening candy like sensation. 

    Temperature Range: 10-30°C, ideally 15-25°

    Usage Rate: 20-40 grams per 100L, or 4-7 grams per 20L batch. 

    Storage Recommendations: Store in the fridge.

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