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RECIPE KITS
Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ.
All kits include the required ingredients and instructions.
Beer of the Month
Every month we make a new recipe and feature it at a discounted price for the entire month. They're available for purchase both online and in-store.
Just like all of our other recipes, these kits are designed to be easy to make, and include complete step by step instructions.
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Scotia Sauvage - Escarpment Labs
$11.00
Made by Guelph's own Escarpment Labs Yeast Company. This is their Scotia Sauvage yeast, here is what they had to say about it: This is one of the first wild yeasts we helped isolate, for Big Spruce Brewing in Cape Breton. They've let us release a small run of homebrew pitches of this intriguing wild Saccharomyces cerevisiae strain. Scotia Sauvage has a flavour profile in between saison and weizen yeasts, with some peppery phenols and slight banana ester.
Flocculation: Low
Attenuation: 75-85%
Temperature Range: 20-25ºC (65-76ºF)
Alcohol Tolerance: Medium
Package Date: April 12, 2020
Best Before Date: August 16, 2020
Further Details:
- 6 month shelf life *NEW* (explanation)
- 180 billion cells which will be adequate pitch rate for a standard-gravity brew
- Keep cold