0

Your Cart is Empty

Pilsner (LB)

Weyermann's Pilsner Malt is an excellent choice for making light coloured, Continental lager style beers. It is also an ideal grain to use for making SMaSH beers. 

TIP: When using Pilsner malt, we recommend always doing a 90 minute boil rather than a 60. Pilsner malts tend to promote DMS flavours, the 90 minute boil helps mitigate that. 

Specs:

- Maltster: Weyermann

- Lovibond: 1.0 - 2.1

- Usage: Up to 100% 

- Styles: Pilsner and Lager