Kölsch Dry Ale Yeast - 11g

LalBrew Köln is ideal for brewing traditional Kölsch-style beers and other neutral ales.  The neutral character of this strain accentuates delicate hop aromas while imparting subtle fruity esters. Colder fermentations will be more neutral in character, while warmer fermentations will have more fruit-forward ester profile. The lag phase can be longer compared to other ale strains, raning from 24-36 hours. 

Fermentation Temperature: 12°c - 20°c

Storage: Cool, Dry conditions (<4°c)

Floculation: Medium

Attenuation: Medium to high (72-82%)

 

This product qualifies for $3 flat rate shipping anywhere in Canada! Up to 5 per package. Mix and match with all dry beer, cider and wine yeasts. Shipped via Canada Post letter mail.  

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