Kölsch Ale - Escarpment Labs

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Made by Guelph's own Escarpment Labs Yeast Company. This is their Kolsch Ale. This balanced and clean ale yeast is of course great for Altbier and Kölsch production, but also for a wide range of beers including Blond ales, American Wheat, Berliner Weisse, Gose, and anywhere a clean fermentation is desired. Extended chilling or filtration is required to obtain clear beer.
Current Production Date: October 30, 2019
Freshest By Date: February 27, 2020

Flocculation: Medium-Low

Attenuation: 72-78%
Temperature Range: 18-22ºC 
Alcohol Tolerance: Medium
Further Details:
- 200 billion cells which will be adequate pitch rate for a standard-gravity brew
- 3 month shelf life
- Keep cold and upright

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