Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ.
All kits include the required ingredients and instructions.
Every month we make a new recipe and feature it at a discounted price for the entire month. They're available for purchase both online and in-store.
Just like all of our other recipes, these kits are designed to be easy to make, and include complete step by step instructions.
Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ.
All kits include the required ingredients and instructions.
Made by Guelph's own Escarpment Labs Yeast Company. This is their English Ale 1 yeast. A classic English ale yeast, fermenting and flocculating quickly, leaving residual sugars and accentuating malt character. Suitable for production of most English ale styles.
Current Production Date: June 25, 2020
Freshest By Date: October 23, 2020
Flocculation: Medium-High
Attenuation: 63-71%
Temperature Range: 18-22ºC (65-69ºF)
Alcohol Tolerance: Medium
Further Details:
- 200 billion cells which will be adequate pitch rate for a standard-gravity brew
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