Caraamber is a drum-roasted caramel malt made from two-row, German barley that can be used to improve flavour stability, fullness and enhance color.  Full red color is achieved as well as better mash efficiency as well when using Caraamber, while flavors of toffee, caramel and bread are imparted. 



- Maltster: Weyermann

- Lovibond: 23-31

- Usage: Up to 20%

- Styles: Amber Ale, Amber Lager, Brown Ale, Dunkel Ale, Bock beer