Your Cart is Empty
RECIPE KITS
Feeling a little overwhelmed with all of the possible ingredients to make a beer out of? Try one of our peer reviewed recipes and ingredient kits instead! Each of these recipes are designed and hand crafted by the staff at KJ.
All kits include the required ingredients and instructions.
Beer of the Month
Every month we make a new recipe and feature it at a discounted price for the entire month. They're available for purchase both online and in-store.
Just like all of our other recipes, these kits are designed to be easy to make, and include complete step by step instructions.
Sold out
Brewing Class Recipe #1 - The "Pail Ale"
$40.99
The “Pail Ale”
American Pale Ale – 5.5 Gal - OG 1.055 – FG 1.010 – ABV 5.5% - IBU 37 – SRM 6
Welcome to class! This is our first recipe which will be taught in our Brewing Classes. It is designed to be easy to make, but also to have great depth and flavour. It features fresh Ontario hops, along with locally produced Cali Ali yeast from our friends at Escarpment Labs. During the class we’ll go over all the ins and outs on how to brew this style of beer. And for those of you not joining us in class, it is available to all to try out for themselves!
Interested in joining a class? Click here for more info!
|
Ingredients |
|
|
|
Grains |
Amount (lbs) |
|
|
Canadian 2 Row |
9 |
|
|
Honey Malt |
0.4 |
|
|
Crystal Light |
0.25 |
|
|
Biscuit |
0.4 |
|
|
Carafoam |
1.0 |
|
|
Acidulated |
0.1 |
|
|
Hops |
Amount (oz) |
Boil Schedule (minutes) |
|
Cascade Ontario |
1 |
60 |
|
Cascade Ontario |
3 |
5 |
|
Yeast |
|
|
|
Cali Ale – Escarpment Labs |
1 Package |
|
|
Extras |
|
|
|
Irish Moss |
1 tsp for last 15 minutes of boil |
|
|
DME/Dextrose |
150g (1/2 cup) at bottling for priming
|
|