INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Sold out

    Pale Wheat Malt - Weyermann

    Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet flavor with notes of bread, nuts, biscuit, toffee, and light caramel. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat malt can also improve head formation and retention, depending upon the other grist constituents. In top-fermented beers, Weyermann Pale Wheat malt performs especially well, adding creaminess, body, and complex wheat flavors.

    Specs:

    - Maltster: Weyermann

    - Lovibond: 1.6-2.3

    - Usage: Up to 80%

    - Styles: Wheat beers, Hefeweizen, Kölsch, Altbier, Saison, NEIPA, Kristallweizen

     

    Size

    Notify me when this product is available: