INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Sold out

    Hophead Ale Yeast - 10g

    A yeast enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavour from late hop and fruit additions.

    Fermentation Temperature: 18°c - 23°c

    Storage: Cool, Dry conditions (<10°c)

    Floculation: High

    Attenuation: Medium (74-82%)

    Dosage Instructions: 1 package per 23L (6 US Gal) batch 

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