INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • ICV-D254 Red Wine Yeast (5g)

    ICV-D254 is our in house red wine yeast for Syrah, Pinot Noir, Barbera, and Valpolicella. We chose this yeast over many others because it enhances the fruit profile of these juices.

    - Has an alcohol tolerance of up to 16%

    - Develops notes of ripe fruit, jam, cedar with mild spiciness. It also contributes to intense fruit concentration and a big mid-palate mouthfeel. 

    - Not as easy to ferment with as EC-1118, temperatures around 22°c are very important.

    Please note, we package this ourselves in 5 gram bags.